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Large
Small
Serve
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Bal Kabab
Five pieces of grilled chicken wing and lovely leg Marinated with saffron onion and herbs
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Dolmeh
Cooked wine leaves, filled with ground beef, rice, tarragon, split peas, green onion, basil, parsley and fresh herb. Served with bread
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Hummus
Homemade hummus with
a touch of virgin olive oil
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Kashke Bademjoon
Fried eggplant mixed with kashk (whey) flavoured with sautéed garlic and mint
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Masto Khiar
Diced mint, chopped cucumber, fresh garlic mixed with thick and cream yogurt
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Masto Mosir
Thick cream yoghurt mixed with chopped mosir (scallions)
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Mirza Ghasemi
Grilled eggplant mixed with chopped tomatoes, eggs and garlic and served with Persian-style bread. Persian dish from Northern Iran
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Salad Ol-vi-ye w/ Chicken
Delicate mixture of shredded chicken,
potato, gherkins, green peas, egg and mayo
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Serve
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Salad Fasl
Season fresh garden vegetable dressed with feta and olive oil
Ingredients: Feta, Fresh Garden Veg, Olive Oil |
Salad Shirazi
Diced red onion and baby cucumber, tomato and fresh vegetable mixed with fresh lemon juice and extra light virgin olive oil
Ingredients: Baby Cucumber, Extra Virgin Olive Oil, Fresh Lemon Juice, Fresh Vegetable Mix, Red Onion, Tomato |
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Lamb Shank
Joje Kabab
Serve
with Bread
with Rice
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Baghali Polo
Lima beans and fresh baby dill baked with basmati steam rice and saffron, served with skewer of chicken grilled kebab
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Bakhtiari Kabab
Mixed marinated boneless Joje (chicken) and sirloin Lamb fillet served with grilled tomato and saffron bamati rice
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Chelow Kebab Sultani
Skewer of pre-marinated tender-diced lamb fillet and skewer of grilled ground lean mixture of lamb mince and onion with side of grilled tomato served with saffron basmati rice
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Chlo Kabab Makhsos
Combination of skewer of boneless chicken marinated with saffron, red onion and extra virgin olive oil and skewer of ground lean lamb mixed with onion and grilled tomato served with basmati rice
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Jojeh Kabab
Skewer of boneless chicken marinated with saffron, red onion and extra virgin olive oil served with steamed basmati rice and saffron
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Kabab Barg
Barbecued fillet of lamb marinated in saffron and onion with grilled tomato. Served with bread OR with long grain basmati rice
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Kabab Chenjeh
A delicious dish of diced and marinated tender lamb fillet on a bed of saffronic tomato sauce
garnished with onion, parsley and served with saffron rice
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Kabab Koobideh
2 Skewers of grill ground lean mixture of lamb mince and onion, and side of grilled tomato - Served with bread OR with basmati long grain rice, and saffron
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Kabab Torshi (Chef's Special)
Tender Lamb Chops, Marinated with pomegranate, molasses and walnut. Served with saffron rice
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Kebab Bakhtiari
Mixed marinated boneless jojeh (chicken) and sirloin lamb fillet and grilled tomato served with saffron basmati rice
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Kebab Momtaz
Combination of one skewer of kebab barg and one skewer of jojeh with side of grilled tomato and served with saffron basmati rice
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Lamb Cutlets
Marinated with garlic, saffron, herbs and served with
fries
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Saffron Room Special
Combination of 3 skewers (kebab barg, jojeh kebab and koobideh) with side of grilled tomato served with saffron basmati rice
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Vegetarian - Eggplant
Vegetarian - Pumpkin
Vegetarian
Serve
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Fesenjoon
Chicken marinated in pomegranate juice back in mixture of pomegranate past and smash walnut, saffron and cinnamon served with basmati rice and bread (A vegetarian option with eggplant or pumpkin is also available)
$18.50
$18.50
$18.50
$18.50
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Ghormeh Sabzi
Beef stewed in various delicious greens with the tang of preserved lemon, served with saffron basmati rice
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Khoreshte Ghemeh
Lamb and split peas cooked with preserved lemon and tomato and topped with french fries. Served with basmati rice and saffron
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Zeresh Polo ba Morgh
Persian chicken stew and Saffron-infused basmati rice mixed with wild barberries
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Serve
Barramundi Fillet
Grilled Salmon
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Prawn and Pollo
8 pieces of Grilled king prawns marinated in Saffron Room especial marinate served with Baghali Polo
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Sabzi Pollo Mahi
( Vegerable rice and fish ) Saffron-infused basmati rice mixed with chopped green herbs served with grilled salmon/ barramundi fillet
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Serve
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Ash-e- Reshte
Delicious hearty soup made with flat Persian noodles. Sauté onion and garlic also includes chick peas, red bean
,lentil , spinage and herb topped with (whey ) with bread.
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Vegetarian Fesenjoon
Slow-cooked mixture of pomegranate and smashed walnut stew with saffron and cinnamon and grilled eggplant or pumpkin. Served with saffron basmati rice
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4 Scoops
2 Scoops
Serve
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Chocolate-Honey Ice Cream
Chocolate-Honey Nougat Ice cream ( 4 scoops)
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Persian Ice-Cream
Pistachio Traditional Ice Cream
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Zolbia
Persian pastry made with rose water, honey and saffron
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Regular
450ml
Large
Medium
Small
Bottle
300ml
330ml
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Dough
Persian Traditional Drink
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Mineral Water-Non Sparkling
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Fresh Squeezed Havij Bastani
Pistachio ice-cream with carrot
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Havij Bastani
Pistachio ice-cream with carrot
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Non Sparkling Mineral Water
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